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Cooking for a picky child

  • rbtdoster
  • Jul 9, 2015
  • 1 min read

Have picky kids that won't eat their veggies?

Try this simple and quick recipe featuring Uncle Paul's #1 Traditional!

Ingredients:

One head of broccoli, cut into pieces Olive oil Uncle Paul's Traditional Seasoning

Directions:

Preheat over to 400 F, lightly drizzle the broccoli with olive oil, and sprinkle on the Uncle Paul's #1. Toss to coat. Roast for 15-20 minutes, until the broccoli is a little crispy and brown.

Mmmmmmm!

 
 
 

Uncle Paul's 

Cooking Tips

9-Step Steak Preparation

1. Tenderize the steak, if your steak requires it.
2. Rub each side of steak with canola oil for two minutes.
3. Pour a 50/50 mixture of worchester & soy sauces into a container just large enough to place the steak in.
4. Sprinkle "Uncle Paul's #2" into mixture. Place steak in mixture; brush mixture on top of steak.
5. Lightly cover entire top of steak with "Uncle Paul's #1".
6. Put lid on container and place in refrigerator overnight; allow it to come to room temperature prior to grilling.
7. On grill heated to high, briefly sear both sides of steak, then temporarily remove it from heat.
8. Immediately reduce grill heat to medium, then cook steak to desired level.
9. Sprinkle steak with "Uncle Paul's #2" and serve.

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